Farm Fresh Recipes

From the vaults of Driftless organics

For 11 years, Driftless Organics operated a thriving Community Supported Agriculture box share program with over 600 members. During that wonderful time, we came up with hundreds of delicious recipes using all sorts of Driftless Organics vegetables and fruits. Have a look at some of our favorite recipes below!

You can make Annie's Homemade Pizza with any of your favorite toppings! Grill it... trust me. It's the best.
Pierogies are traditional Polish dish. They are like little dumplings that you can fill with just about anything!
A simple healthy recipe for Asian Slaw – easy and crunchy, this vegan slaw can be made ahead and is delicious alongside fish or grilled meats.
This creamy and delicious Beauty Heart Radish Risotto is a lovely light pinkish color when finished cooking. Check it out!
This Beet and Endive Salad with Chevre is full of flavor! Try it for yourself!
Our hearty Beet, Kale and Carrot Salad that can be served as a side or as a meal all on its own!
Looking for a new, fun way to eat your broccoli?? Check out this Broccoli Fritters recipe below!
A fun twist on a classic vegetable, this Brown Butter Cauliflower with Pumpkin Seeds and Lime is a great recipe when you're looking for some new flavors on your plate. Enjoy!
This Carrot and Zucchini Bread hits the spot! It makes a great grab-and-go snack or breakfast. It freezes well too!
Organic Carrot, Gold Beet & Ginger Soup from Driftless Organics, growing organic produce in the Wisconsin Driftless since 1993.
Celeriac Mashed Potatoes from Driftless Organics, growing organic produce in the Wisconsin Driftless since 1993.
This Celeriac Remoulade recipe is a classic dish in France. It's simple to make and oh-so good! Check it out!
Check out Driftless Organics Chicken Tomatillo Chili with Roasted Sweet Peppers and Eggplant recipe! Farm fresh and delicious!
A refreshing chilled soup for those sweltering summer days! Check out our Chilled Cucumber Tahini Soup!