ABC (Avocado Beet Citrus) Salad
This filling ABC (Avocado Beet Citrus) Salad is a tasty and refreshing treat that you can enjoy all winter long! Check it out: Save Print ABC (Avocado Beet Citrus) Salad Ingredients 7-8 small beets or 3-4 medium beets, cubed 4 tablespoons extra virgin olive oil freshly ground black pepper 1 tablespoon + 1 teaspoon […]
Refrigerator Pickles
Such a pretty way to prepare beauty heart radishes! These easy refrigerator pickles are an easy and tasty way to prepare any kind of radish. Save Print Refrigerator Pickles Ingredients 1 to 2 beauty heart radishes, thinly sliced into rounds ½ cup distilled white vinegar ½ cup water 1 teaspoon kosher salt 1 teaspoon […]
Honey Roasted Turnip the Beet
This Honey Roasted Turnip the Beet recipe is sure to turn up your cooking game this fall! You can go wrong serving this is a fun and delicious side dish. Save Print Honey Roasted Turnip the Beet Ingredients 2 medium turnips, sliced into wedges 2 medium beets, sliced into wedges 3 tablespoons extra virgin […]
Ethiopian Veggie Skillet
If you’re looking for a simple, delicious recipe, look no further! This Ethiopian Veggie Skillet is sure to satisfy. Save Print Ethiopian Veggie Skillet Ingredients ½ cup olive oil 4 carrots, sliced 1 onion, sliced 1 teaspoon sea salt 1 teaspoon ground black pepper 1 teaspoon ground cumin 1 teaspoon ground turmeric ½ head […]
Stuffed Sweet Potatoes
These Stuffed Sweet Potatoes are sure to become a staple in your home! Don’ have kale? Try subbing another veggie! Save Print Stuffed Sweet Potatoes Ingredients 2 medium sweet potatoes 4 large kale leaves, chopped 2 garlic cloves, minced 1 Tbsp olive oil ½ cup sour cream Red pepper flakes Salt & pepper to […]
Roasted Kalettes
Save Print Roasted Kalettes Ingredients 2 tablespoons extra virgin olive oil 2 cloves garlic, minced 3 cups cleaned Kalettes™ salt and pepper to taste red chili flakes (optional) Instructions Preheat the oven to 400 degrees F. In a large mixing bowl, toss well to combine the olive oil, garlic, Kalettes™. Season with salt, pepper, […]
Mashed Root Trio
This Mashed Root Trio is such an easy and delicious way to serve up all sorts of tasty veggies to your family and friends. We love making this recipe for Thanksgiving! Save Print Mashed Root Trio Ingredients 6 carrots chopped 3 parsnips, chopped 2 scarlet turnips chopped ½ cup butter ½ cup heavy whipping […]
Creamy Leek & Kalette Pasta
Holy creamy goodness! This pasta is so yummy, you’re sure to make it again and again. If you don’t have kalettes, try substituting kale or brussels sprouts. Save Print Creamy Leek & Kalette Pasta Ingredients 12 ounces penne pasta 4 slices bacon, cut into ½-inch pieces Your Kalettes 1 bunch leeks (white and light […]
Potato Salad with a Twist
Save Print Potato Salad with a Twist Recipe type: Salad Ingredients 3 or 4 mid sized Désirée potatoes, cut into 1-inch chunks 1 medium orange carrot, finely chopped 1 medium yellow carrot, finely chopped ¼ cup chopped parsley ½ cup chopped red onion 2 stalks celery, chopped 1 or 2 chopped scallions, including the greens […]
Massaged Balsamic Kale and Sungold Salad
This Massaged Balsamic Kale and Sungold Salad is loaded with all sorts of goodies! Save Print Massaged Balsamic Kale and Sungold Salad Ingredients 1 pint sungold tomatoes, halved 1 roaster pepper, chopped ½ radish bunch ⅓ cup pine nuts, toasted 1 bunch green kale 2 Tbsp balsamic vinegar 2 Tbsp olive oil ½ Tbsp […]
