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Roasted Red Kuri Squash With Rosemary

Red Kuri winter squash

Roasted Red Kuri Squash With Rosemary Ingredients 1 Red Kuri Squash, peeled, seeded and diced to ½-inch cubes 2 roaster peppers, stemmed, seeded, and diced to ½-inch 1 red shallot, minced 3 garlic cloves, minced 2-3 sprigs rosemary, de-stemmed and chopped up salt & freshly ground pepper, to taste (I use about ½ tsp each) […]