Organic Asian Sesame Spring Vegetable Salad

Looking for a great springtime salad? Look no further than our Asian Sesame Spring Vegetable Salad!

Asian Sesame Spring Vegetable Salad
Author: 
Recipe type: Salad
Cuisine: Asain
 
Ingredients
  • SALAD:
  • 2 cups broccoli in 1” florettes
  • 1 c. kohlrabi, peeled, quartered, & thinly sliced
  • 1 bunch radishes, thinly sliced
  • ¼ c. green onions, sliced diagonally
  • 3 tsp. sesame seeds, toasted
  • 2 c. spinach and/or arugula
  • DRESSING:
  • ¼ c. orange juice
  • 1 Tbsp. rice vinegar
  • 1 Tbsp. tamari/soy sauce
  • 1 tsp. toasted sesame oil
  • 1 tsp. sesame or peanut oil
  • 1 tsp. brown sugar
  • 1 tsp. hot chile sauce
Instructions
  1. Blanch broccoli in salted, boiling water for 3 - 4 minutes.
  2. Run under cold water & drain.
  3. Mix broccoli with remaining salad ingredients EXCEPT spinach/arugula and 1 tsp sesame, seeds in medium sized bowl.
  4. Serve over spinach/arugula & garnish with remaining sesame seeds.

Check out other great recipes from Driftless Organics.

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