Indian Turnips with Cumin

Save Print Indian Turnips with Cumin Author: Dani Lind Recipe type: Side Dish Cuisine: Indian Serves: 4   Ingredients 5-6 medium turnips 2 Tbsp. chickpea (“gram”) flour (can be found at food co-ops or Indian grocery stores). 1 12 oz. can chopped tomatoes, with juice. 2 Tbsp. Driftless Sunflower oil ½ tsp. cumin seeds 2 – 3 hot, dried […]

Indian Garlic Shrimp

Save Print Indian Garlic Shrimp Author: Dani Lind Recipe type: Appetizer Cuisine: Indian   Ingredients 1 lb. medium shrimp, peeled & deveined (or 1 lb. of firm tofu/tempeh) 5 cloves garlic, peeled, crushed, & minced 3 Tbsp.Driftless Sunflower oil ½ tsp. black or yellow mustard seeds ¼ tsp. ground tumeric 1 fresh cayenne pepper, seeded & minced salt […]

Greens with Ginger

Save Print Greens with Ginger Author: Dani Lind Cuisine: Indian   This dish can be served over rice or as a side to other Indian dishes, especially mild curries Ingredients 3 Tbsp. Driftless Sunflower oil or safflower oil 1 inch piece fresh ginger, peeled, sliced thinly, then chopped 2 cloves garlic, minced 2 fresh hot green chili […]