Cucumber & Green Olive Relish
Save Print Cucumber & Green Olive Relish Author: Dani Lind Recipe type: Topping Ingredients 2 cups cucumbers, seeded (& peeled if you wish) & cut into small dice (1/4” or less) ⅓ c. green olives, coarsely chopped ¼ c. onion, coarsely chopped ¼ c. green pepper ¼ c. fresh parsley, chopped 2 Tbsp. fresh mint OR […]
Carmelized Shallots
Save Print Carmelized Shallots Author: Dani Lind Recipe type: Topping Ingredients ¾ tablespoon butter 2-3 shallots, peeled and roughly chopped ½ tablespoon sugar Instructions Melt butter in small cast-iron skillet (or other heavy skillet) over medium heat. Add shallots; sauté 2 minutes. Reduce heat to low; sprinkle shallots with sugar. Cook until shallots are caramelized, about […]
Carmelized Onions
Save Print Carmelized Onions Author: Dani Lind Recipe type: Topping Ingredients 3 large or 5 medium onions, thinly sliced 2 Tbsp. butter 1 Tbsp. Driftless sunflower oil or olive oil Instructions Cook all in a heavy skillet over low heat for 45 minutes to an hour, stirring occasionally, until darkened & caramelized. Watch carefully towards the […]
