Roasted Vegetables w/Chevre & Lemon
Save Print Roasted Vegetables w/Chevre & Lemon Author: Dani Lind Ingredients 3 Tbsp. olive or Driftless sunflower oil 1 head broccoli, cauliflower, or romanesco, cut into bite-sized pieces 1 fennel bulb, cut in half lengthwise, cored & sliced 2 sweet peppers, cut into bite-sized pieces ½ yellow onion, sliced 2 cloves garlic, minced 1 Tbsp. […]
Tomato Dill Pasta Salad
Save Print Tomato Dill Pasta Salad Author: Dani Lind Ingredients 3½ c. diced ripe tomatoes (about 1½ lbs.) 2 tbsp. minced parsley 1½ tsp. flowering dill 2 tsp. finely minced shallot 1 clove garlic, minced 2 tbsp. olive oil ½ bell pepper, thinly sliced Salt and pepper to taste 8 oz. thin pasta noodles (such […]
Sri Lankan Mixed Pickle
Save Print Sri Lankan Mixed Pickle Author: Dani Lind Ingredients ½ an onion cut in ½” dice 1 large or 2 medium carrots, cut in half lengthwise then sliced into ¼” half moons 4-5 red or yellow mini peppers, cut into ½” dice 1-2 fresh hot peppers, minced (optional) 2 cloves garlic, smashed & minced […]
Super Loaded Veggie Nachos
Save Print Super Loaded Veggie Nachos Author: Dani Lind Ingredients 16 oz. corn chips 1½ cup grated Jack cheese ½ cup chopped sweet peppers ½ cup chopped onion ½ cup sungold tomatoes, cut in half ¼ cup chopped poblano peppers 2 ears sweet corn, cut from cobs (optional) ½ cup chopped tomatillos (optional) ¼ c. […]
Fiesta Slaw
Save Print Fiesta Slaw Author: Dani Lind Recipe type: Side Dish Ingredients ½ – 1 head red cabbage (depending on size), very thinly sliced (about 3 cups) 1 broccoli stem, peeled & grated Salt & to taste 1 carrot, grated ½ green bell pepper, very thinly sliced into 2” strips ½ yellow squash with middle scraped […]
Homemade Hot Sauce
Save Print Homemade Hot Sauce Author: Dani Lind Recipe type: Sauce Ingredients 5-6 hot peppers, stems removed (remove seeds too if you want a milder hot sauce – use gloves!!) 1-2 colored sweet peppers, quartered, seeds & stem removed 2 cloves garlic Apple cider vinegar Sugar or honey Salt & pepper Instructions Combine hot peppers, sweet […]
Cucumber & Sweet Pepper Salad with Capers & Fresh Sage
Save Print Cucumber & Sweet Pepper Salad with Capers & Fresh Sage Author: Dani Lind Recipe type: Salad Ingredients 1 large cucumber 2-3 sweet peppers, thinly sliced ¼ sweet onion, thinly sliced 1 clove garlic, minced 1 Tbsp. capers + 1 tsp. caper brine Juice & zest from ½ a lemon Salt & pepper to taste […]
Honey Glazed Carrots
Save Print Honey Glazed Carrots Author: Dani Lind Recipe type: Side Dish Serves: 4-5 Ingredients 1 lb. carrots (or mixture of carrots & other veggies like sweet peppers, green beans, snap peas, etc.) 2 Tbsp. butter (or olive oil) 1½ Tbsp. honey ½ c. water salt & pepper to taste Fresh herb such as thyme, rosemary, or […]
Asian Slaw
Save Print Asian Slaw Ingredients 1 small head cabbage red or green or any combination, thinly sliced 2 or 3 carrots shredded half a red onion thinly sliced 2 sweet peppers, thinly sliced ½ bunch of cilantro coarsely chopped Dressing: I like to make this in a jar so I can shake it all […]
