Spicy Corn Relish
Save Print Spicy Corn Relish Author: Dani Lind Recipe type: Condiment Ingredients 4 ears corn, husked ⅔ c. yellow onion, chopped 2 cloves garlic, minced 1 habenero pepper, seeded & finely chopped ⅔ cup sweet red pepper, chopped 1 tsp. ground cumin 1 tsp. ground coriander 1 tsp. non-iodized salt black pepper to taste 1¼ c. […]
Lebanese Chard & Bean Salad
Save Print Lebanese Chard & Bean Salad Author: Dani Lind Recipe type: Salad Ingredients 4 c. chard and/or saute mix, whole leaves & stem 1 c. green, purple or dragon tongue beans, cut or snapped into thirds ½ medium onion, finely sliced ⅓ c. plain yogurt 1 Tbsp. fresh lemon juice 1 Tbsp. fresh parsley, chopped […]
Tomatillo Poblano Frittatas
Save Print Tomato Poblano Frittatas Author: Dani Lind Recipe type: Main Dish Ingredients 8 eggs 2 Tbsp. milk ½ tsp. dried oregano or marjoram 2 Tbsp. butter, Driftless sunflower oil or olive oil 1 poblano pepper, seeded & cut into thin strips (use gloves if you don’t want burning fingers) 1 red sweet pepper, cut like […]