Cucumber Arame Salad with Edamame & Bell Pepper
Save Print Cucumber Arame Salad with Edamame & Bell Pepper Author: Dani Lind Recipe type: Salad Cuisine: Asain Serves: 4-6 Ingredients 1 oz. arame (a type of Japanese seaweed found at natural or Asian food stores) 2 cucumbers, thinly sliced 1 tsp sea salt 1 cup unshelled edamame 2 carrots, cut into thin matchsticks 1 bell pepper or […]
Fresh Asian Greens Salad
Save Print Fresh Asian Greens Salad Author: Dani Lind Recipe type: Salad Ingredients Salad 1 bag of Asian greens 2 carrots – use vegetable peeler to make peels 1 cucumber – thinly sliced ½ head of cabbage – shredded 2 ears of corn – taken off the cob Handful of beans – trimmed and chopped diagonally […]
Toasted Sesame Napa Salad
Save Print Toasted Sesame Napa Salad Author: Dani Lind Recipe type: Salad Ingredients 6 c. shredded Napa cabbage (or combination of Napa, red cabbage, carrots, fennel) ¼ c. sliced green onion or fresh onion stems ¼ c. orange juice 2 Tbsp. toasted sesame oil 2 Tbsp. tamari 2 Tbsp. rice vinegar 1 tsp. fresh ginger, minced […]
