Refrigerator Pickles
Save Print Refrigerator Pickles Author: CSA Member Jolana Bernhardt Recipe type: Preserving Don’t know what to do with all those cucumbers? Here’s an easy and fast way to preserve them – without the canning! Ingredients 1 pound fresh cucumbers 4-5 c. water 1 c. vinegar ½ – 1 Tbsp salt Peeled garlic cloves (to taste) 3-5 […]
Pickled Beauty Heart Radishes
Save Print Pickled Beauty Heart Radishes Author: Dani Lind Recipe type: Pickles Ingredients 2 lb. beauty heart radishes ((or mix of beauty hearts, Spanish radishes, & carrots or even turnips), cut into ⅛ inch julienne 1 ½ c. white or apple cider vinegar 1 ½ c. water ¾ c. sugar ½ tsp. salt 1 tsp. fresh […]
Potato Salad, New York Style
Save Print Potato Salad, New York Style Author: Dani Lind Recipe type: Salad Ingredients 3 lbs. Russet potatoes 3 large hard-boiled eggs, coarsely chopped ½ cup bread & butter pickles, chopped ½-cup onion, chopped ½ cup celery or green pepper, chopped Dressing: ½ buttermilk ½ sour cream ½-cup mayonnaise 2 tablespoons Dijon mustard Chopped fresh parsley […]
Cauliflower and Carrot Quick Pickles
Save Print Cauliflower and Carrot Quick Pickles Author: Dani Lind Recipe type: Pickle Cuisine: Indian Ingredients 1½ cups water 3-4 cloves fresh garlic ½ teaspoon coriander seed ½ teaspoon mustard seed ½ teaspoon black peppercorns ½ cups white vinegar 3 teaspoons salt 3 medium carrots, cut in half & then ½” sticks ½ of a cippolini onion […]
