Refrigerator Pickles

Save Print Refrigerator Pickles Author: CSA Member Jolana Bernhardt Recipe type: Preserving   Don’t know what to do with all those cucumbers? Here’s an easy and fast way to preserve them – without the canning! Ingredients 1 pound fresh cucumbers 4-5 c. water 1 c. vinegar ½ – 1 Tbsp salt Peeled garlic cloves (to taste) 3-5 […]

Pickled Beauty Heart Radishes

Save Print Pickled Beauty Heart Radishes Author: Dani Lind Recipe type: Pickles   Ingredients 2 lb. beauty heart radishes ((or mix of beauty hearts, Spanish radishes, & carrots or even turnips), cut into ⅛ inch julienne 1 ½ c. white or apple cider vinegar 1 ½ c. water ¾ c. sugar ½ tsp. salt 1 tsp. fresh […]

Potato Salad, New York Style

Save Print Potato Salad, New York Style Author: Dani Lind Recipe type: Salad   Ingredients 3 lbs. Russet potatoes 3 large hard-boiled eggs, coarsely chopped ½ cup bread & butter pickles, chopped ½-cup onion, chopped ½ cup celery or green pepper, chopped Dressing: ½ buttermilk ½ sour cream ½-cup mayonnaise 2 tablespoons Dijon mustard Chopped fresh parsley […]

Cauliflower and Carrot Quick Pickles

Save Print Cauliflower and Carrot Quick Pickles Author: Dani Lind Recipe type: Pickle Cuisine: Indian   Ingredients 1½ cups water 3-4 cloves fresh garlic ½ teaspoon coriander seed ½ teaspoon mustard seed ½ teaspoon black peppercorns ½ cups white vinegar 3 teaspoons salt 3 medium carrots, cut in half & then ½” sticks ½ of a cippolini onion […]