Sweet Potatoes w/Roasted Garlic & Melted Leeks

Save Print Sweet Potatoes w/Roasted Garlic & Melted Leeks Author: Dani Lind   Ingredients 2 large sweet potatoes 3 large cloves garlic, peeled 1 Tbsp. olive oil 2 medium leeks 4 Tbsp. butter ¼ c. white wine ½ c. milk, half & half, or unsweetened non-dairy milk Salt & pepper to taste Freshly grated nutmeg to […]

Green Beans Almondine

Save Print Green Beans Almondine Author: Dani Lind   Ingredients 1# green beans 3-4 baby leeks or white scallions (white & light green parts only) cut into ½# slices on the bias & rinsed carefully 2 Tbsp. butter 1 Tbsp. Driftless sunflower or olive oil ⅓ c. slivered almonds Salt & pepper to taste Instructions Blanch […]

Wine Braised Leeks & Salad Turnips

Save Print Wine Braised Leeks & Salad Turnips Author: Dani Lind Recipe type: Side Dish   Ingredients 1 large or 2 medium leeks, cut into ½” slices on the bias & rinsed/dried well in a colander 1 bunch salad turnips, roots thinly sliced & greens coarsely chopped 2 cloves garlic, smashed & coarsely chopped 3 Tbsp. butter […]

Turkish Zucchini Fritters

Save Print Turkish Zucchini Fritters Author: Dani Lind Recipe type: Appetizer Cuisine: Mediterranean   Ingredients 3 Tbsp. oil + more for frying 2 baby leeks, washed carefully & coarsely chopped (white & green parts) 2 medium or 1 large zucchini (about 1 lb), finely chopped 3 eggs 3 Tbsp. all purpose flour Black pepper 1 Tbsp. chopped fresh […]

Potato Leek Gratin with Fresh Sage

Save Print Potato Leek Gratin with Fresh Sage Author: Dani Lind Recipe type: Main Dish Serves: 6-7   Ingredients 3 lb. yellow potatoes, very thinly sliced 1 quart milk, preferably whole 2 bay leaves 3 sprigs fresh sage or 1 Tbsp. dried 3 cloves garlic, chopped 2 large or 3 medium leeks, white parts cut in half lengthwise, […]

Potato-Leek Tourte

Save Print Potato-Leek Tourte Author: Monique Hooker-Cooking with the Seasons   Ingredients large russet potato or 1lb red potatoes 1 partially baked 9” pie shell 3 cups chopped leek, white & light green part only (If there’s not quite enough leek in the box for the recipe, add some chopped collard greens & saute them with […]

Potato Leek Gratin with Fresh Sage

Save Print Potato Leek Gratin with Fresh Sage Author: Dani Cook time:  50 mins Total time:  50 mins Serves: 6-7   Ingredients 3 lb. yellow potatoes, very thinly sliced 1 quart milk, preferably whole 2 bay leaves 3 sprigs fresh sage or 1 Tbsp. dried 3 cloves garlic, chopped 2 large or 3 medium leeks, white parts […]