Broccoli & Roasted Pepper Salad with Tomato Vinaigrette
Save Print Broccoli & Roasted Pepper Salad with Tomato Vinaigrette Author: Dani Lind Recipe type: Salad Serves: 4-6 Ingredients Dressing: 1 clove garlic, minced 1 shallot, finely diced 2 Tbsp. red wine vinegar 2 tsp. balsamic vinegar Salt & pepper to taste 4-6 Tbsp. Driftless sunflower oil or olive oil 3 Roma tomatoes or ½ cup cherry […]
Zucchini & Pepper Frittata
Save Print Zucchini & Pepper Frittata Author: Dani Lind Recipe type: Main Dish Serves: 3-4 Ingredients 6 eggs 2 Tbsp. butter 2 fajita peppers 1 medium zucchini 1 medium sweet onion, sliced 2 cloves fresh garlic, minced 1 Tbsp. fresh thyme, chopped salt & pepper to taste ½ cup feta cheese. crumbled (optional) Instructions Lightly beat eggs […]
Squash Feta Casserole
Save Print Squash Feta Casserole Author: Dani Lind Recipe type: Main Dish Serves: 6-8 Ingredients 2 medium winter squashes 1 medium onion, chopped 2 cloves garlic, minced 3 Tbsp. butter ½ c. green pepper, chopped 1/ c. red pepper, chopped 2 eggs 1 c. plain yogurt or sour cream 1 c. feta cheese, crumbled dash of cayenne […]
Greek Salad
Save Print Greek Salad Author: Dani Lind Recipe type: Salad Cuisine: Greek Ingredients 2 large tomatoes, cut into big chunks 1 small red onion, halved & sliced thin 1 cucumber, quartered the long way & cut into big chunks 2 small bell peppers (green &/or red), cut into big chunks 3 Tbsp. Driftless Sunflower oil or olive […]
