Chicken in Chile Verde

Save Print Chicken in Chile Verde Author: Dani Lind Recipe type: Main Dish   Ingredients 1 pound boneless chicken thighs, skinless if you like 1 Tbsp. Driftless sunflower oil ½ medium onion, diced 1 tsp. coriander seeds 6 cloves garlic, minced 1-2 jalapeno chiles, seeds removed if you wish, chopped 1 small poblano chile, seeds removed, chopped […]

Sweet Potato Chili

Save Print Sweet Potato Chili Author: Dani Lind Recipe type: Soup Serves: 6-8   Ingredients 2 Tbsp. Driftless sunflower oil 1 large onion, chopped 1 jalapeno pepper, minced 4 cloves garlic, minced 1 red pepper, chopped (can be frozen) 1 green pepper, chopped (can be frozen) 1 tsp. each cumin & coriander seed 1 tsp. chili powder 1 […]

Elote (Mexican corn on the cob)

Save Print Elote (Mexican corn on the cob) Author: Dani Lind Recipe type: Side Dish   Ingredients 4-6 ears of corn 3 Tbsps mayonnaise 2 Tbsps Parmesan cheese ½ tsp chili powder ¼ tsp cayenne pepper ¼ tsp cumin lime wedge pinch of salt Instructions Grill the corn for 12 minutes total. Continually move the corn so […]

Ginger Glazed Carrots

Save Print Ginger Glazed Carrots Author: Dani Lind Recipe type: Side Dish   Ingredients 1 pound carrots, approximately 7 medium, cut on the bias ¼ inch thick 2 tablespoons unsalted butter 1 Tbsp. fresh grated ginger 1 cup ginger ale ½ teaspoon chili powder 2 cloves garlic, minced 1 tablespoon chopped fresh parsley (optional) salt to taste […]

Spicy Sweet Potato Fries

Save Print Spicy Sweet Potato Fries   Ingredients 2 large sweet potatoes, cut into 2-inch wedges 1 tablespoon Driftless Sunflower or olive oil ½ teaspoon cayenne pepper teaspoon cumin 1 teaspoon chili powder 1 teaspoon garlic salt Preheat oven to 400 degrees. Instructions Place potato wedges in a bowl and add oil; toss to coat. […]