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Quinoa and Kale Stuffed Butternut Squash

Check out this wholesome Quinoa and Kale Stuffed Butternut Squash recipe! With delicious flavor combinations this one is sure to be a hit. Quinoa and Kale Stuffed Butternut Squash Ingredients 1 butternut squash 1-2 teaspoons Driftless Sunflower Oil ¾ pound of thick cut bacon, cut into ~1-inch pieces (optional) Your bag of Kale Mix (coarsely […]

Cream-Braised Mélange of Winter Squash

Save Print Cream-Braised Mélange of Winter Squash Serves: 6   You can cook the squash in this recipe longer for a chunky puree with some bite-sized bits of squash, or cook even longer into a puree. Or if you cook for less time, you’ll have forkful bites of squash in a creamy sauce. This recipe gives […]

Quinoa and Kale Stuffed Butternut Squash

Save Print Quinoa and Kale Stuffed Butternut Squash Author: Dani Lind   Ingredients 1 butternut squash 1-2 teaspoons Driftless Sunflower Oil salt and pepper ¾ pound of thick cut bacon, cut into ~1-inch pieces (optional, but oh-so-good) 2 cups loosely packed green kale, chopped small 2 cups cooked red quinoa pinch of freshly grated nutmeg ½ […]

Maple Cinnamon Roasted Squash

Save Print Maple Cinnamon Roasted Squash Author: Dani Lind   Ingredients 8 cups cubed butternut squash (the red kuri squash would work as well) 2 tbsp Driftless Sunflower Oil (or olive oil) 2 tbsp maple syrup ½ tsp salt ½ tsp cinnamon 2 pinches cayenne Instructions Preheat oven to 425 degrees. Line 2 baking sheets with […]

Butternut Squash Oven Fries

Save Print Butternut Squash Oven Fries   Ingredients 1 medium or ½ large butternut squash Salt Pepper Driftless Sunflower Oil or olive oil Chili powder or cayenne (if you want them spicy) Instructions Pre-heat oven to 425 degrees. Peel and de-seed your butternut squash. If you’re unfamiliar with handling them, you may have a little […]