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Roasted Broccoli and Cauliflower with Garlic-Parsley-Tahini Sauce

Whether you enjoy this as an appetizer, side dish or main meal, this tasty combination will not disappoint! If you don’t feel like drizzling the sauce over the veggies, try dipping the veg in the sauce instead. Roasted Broccoli and Cauliflower with Garlic-Parsley-Tahini Sauce 1 pound broccoli (about half of whats in your box) cut […]

Super Spiral Pasta

This Super Spiral Pasta is loaded with roasted veggies, cheese and of course spirals! Super Spiral Pasta 3 tablespoons olive oil; plus more for drizzling Your romanesco (cut into small florets and tossed with oil) Big handful of peas (trimmed and cut in half and tossed with oil) One zucchini (chopped and tossed with oil) […]

Indian Makhani Veggies

Indian Makhani is a thick, flavorful sauce that is great over veggies! Add some rice or quinoa to this dish and you’ve got a super hearty meal.  Indian Makhani Veggies Ingredients 2 cups chopped cauliflower, steamed 2 cups chopped broccoli, steamed 1 zucchini/summer squash, chopped & sauteed 1 bell pepper, chopped & sauteed 1 bunch […]

Brown Butter Cauliflower with Pumpkin Seeds and Lime

A fun twist on a classic vegetable, this Brown Butter Cauliflower with Pumpkin Seeds and Lime is a great recipe when you’re looking for some new flavors on your plate. Enjoy! Save Print Brown Butter Cauliflower with Pumpkin Seeds and Lime   Ingredients Your head of cauliflower, roughly chopped ½ bulb fresh garlic, roughly chopped […]

Spanish Sauteed Cauliflower with Red Kale

Ever tried GRATING cauliflower or romanesco?! Try our Spanish Sauteed Cauliflower with Red Kale Recipe out and this may become your new favorite way to prepare cauliflower!! Save Print Spanish Sauteed Cauliflower with Red Kale Author: Dani Lind   Ingredients 1 large head cauliflower or romanesco, grated 2 tablespoons Driftless Sunflower Oil (or olive oil) 1 […]

Roasted Vegetables w/Chevre & Lemon

Save Print Roasted Vegetables w/Chevre & Lemon Author: Dani Lind   Ingredients 3 Tbsp. olive or Driftless sunflower oil 1 head broccoli, cauliflower, or romanesco, cut into bite-sized pieces 1 fennel bulb, cut in half lengthwise, cored & sliced 2 sweet peppers, cut into bite-sized pieces ½ yellow onion, sliced 2 cloves garlic, minced 1 Tbsp. […]

Lemon Roasted Cauliflower with Parmesan

Save Print Lemon Roasted Cauliflower with Parmesan Author: Mike Lind   Ingredients 1 medium head of cauliflower, cut into bite-size pieces 2 cloves of fresh garlic, minced Juice of one lemon, freshly squeezed 2 Tbsp Olive or Driftless Sunflower oil Coarse salt and freshly ground black pepper Parmesan cheese Instructions Preheat oven to 450°F. Put cauliflower […]

Garlicky Roasted Cauliflower with Parmesan

Save Print Garlicky Roasted Cauliflower with Parmesan Author: Dani Lind Recipe type: Casserole   Ingredients 1 head of cauliflower, cut into bite-size pieces 2 cloves of garlic, minced Juice & zest of one lemon, separated 2 Tbsp Olive or Driftless Sunflower oil Coarse salt and freshly ground black pepper Parmesan cheese 2 Tbsp. chopped fresh herbs of […]