Maple & Porter Roasted Vegetables
Save Print Maple & Porter Roasted Vegetables Author: Dani Lind Ingredients 8 c. mixed root vegetables, cut in 1” pieces (parsnips, sweet potatoes, beets, turnips, carrots, etc.) 3 Tbsp. olive or Driftless Sunflower Oil Salt & pepper to taste ¼ c. Porter or Stout beer 3 Tbsp. maple syrup 1 tsp. grainy mustard 3 cloves […]
Golden Gratin of Carrots, Rutabagas & Turnips with Sage
Save Print Golden Gratin of Carrots, Rutabagas & Turnips with Sage Author: Dani Lind Recipe type: Main Dish Serves: 4-6 Ingredients Butter for the dish Bechamel Sauce: 2 cups milk 3 Tbsp. onion, finely minced 2 sprigs of sage, finely chopped 1 clove garlic, minced 4 Tbsp. butter 3 Tbsp. flour Salt & pepper to taste Grated […]
Roasted Roots
Save Print Roasted Roots Author: Dani Lind Recipe type: Side Dish Serves: 5-6 Ingredients 6 cups mixed root veggies of choice (parsnips, turnips, sweet potatoes, rutabaga, celeriac, potatoes, carrots, etc.) cut into uniform bite size pieces 3 cloves garlic, minced 3 Tbsp. Driftless sunflower oil or olive oil 3 Tbsp. white wine, sherry, apple cider, broth, or […]
Storage Root Crudité
Save Print Storage Root Crudité Author: Dani Lind Recipe type: Side Dish Serves: 6-8 Ingredients 3 medium carrots 1 beauty heart radish ½ black spanish radish 1 small gold turnip (or half a larger one) 1 medium red beet Instructions So this is your basic veggie & dip platter, only with local seasonal veggies in December! You’ll […]
Organic Turnip Salad with Summer Savory Dressing

Our crunchy Organic Turnip Salad with Summer Savory Dressing is refreshing and delicious! Need some of Driftless Organics famous Sunflower Oil? Check it out here and we can deliver it with your next CSA box! Save Print Turnip Salad with Summer Savory Dressing Author: Dani Lind Recipe type: Salad Serves: 2-3 This recipe was created by Dani […]
Endive, Turnip and Apple Salad
Save Print Endive, Turnip and Apple Salad Author: Adapted from Monique Hooker’s “Cooking With the Seasons” Recipe type: Salad Ingredients 4 Tbs apple cider vinegar 4 Tbs walnut, sunflower or olive oil 1 Tbs chopped fresh parsley 1 medium purple top turnip, coarsely grated 2 small golden delicious apples, diced with peel ½ cup crumbled blue […]
Southwest Winter Slaw
Save Print Southwest Winter Slaw Author: Dani Lind Recipe type: Salad This is an excellent root vegetable slaw. However, if it’s early summer and you don’t have turnips yet but do have salad turnips, that could be a fun addition! Salad turnips will add a slightly sweet element to the slaw. Ingredients 4 cups mixed root […]
Root Vegetable Slaw
Save Print Root Vegetable Slaw Author: Dani Lind Recipe type: Salad Serves: 4-6 Ingredients 5 c. mixed root vegetables (like turnips, beauty heart radishes, carrots, celeriac, rutabaga, beets, etc.) 1 egg yolk 1 tsp. apple cider vinegar 1 tsp. grainy mustard 1 tsp. honey ¼ tsp. dried marjoram ⅛ tsp. chipotle powder ½ tsp. cumin seed, toasted […]
Thyme Roasted Chicken with Fall Vegetables
Save Print Thyme Roasted Chicken with Fall Vegetables Author: Dani Lind Recipe type: Main Dish Ingredients 2½ to 3 lb. whole chicken (preferably free-range organic) 3 Tbsp. butter, softened 3 Tbsp. fresh thyme leaves ½ tsp. sea salt ½ tsp. pepper ½ onion, quartered 1 lemon, quartered 6-8 small russet potatoes 4 medium carrots, halved lengthwise […]
Southern Greens
Save Print Southern Greens Author: Dani Lind Recipe type: Side Dish Ingredients 6 c. mixed greens, coarsely chopped (kohlrabi, radish, turnip, mustard, collard greens, kale, etc.) ½ onions, finely chopped &/or garlic, minced (green garlic & green onions work great!) 1 Tbsp. canola or safflower oil 1 c. chicken/veggie broth or water Part of a […]