Driftless Organics!

Driftless Organics came into being fifteen years ago under the name Rainbow Potatoes. It was started by Josh and Noah Engel, ages eleven and nine respectively, and as the name suggests they grew a colorful spectrum of potatoes; more than twenty varieties in all. As they themselves grew, so did their ambition and the number of crops they planted. What began as a quarter acre field of potatoes on their parents’ organic dairy farm has now expanded to over one hundred acres of vegetables, fruits, small grains and sunflowers; all grown in the driftless region of local Southwest Wisconsin.
Noah and Josh have been joined in recent years by Mike Lind and his small herd of grass fed beef cattle, further diversifying the operation. The three of them work together to provide sustainably grown organic food at an affordable price to people like you.

With the help of a dedicated crew, they sell locally at the Farm, the Viroqua Food Co-op, Peoples Food Co-op, two farmers’ markets and restaurants in Madison as well as to Co-ops in the Twin Cities; and a Community Supported Agriculture program.